Bleu d’Elizabeth
July 6, 2016
Bleu d’Elizabeth, from Fromagerie du Presbytere in Quebec, was the winning blue cheese at the 2015 Canadian Cheese Grand Prix and the 2016 Canadian Cheese Awards. It has a natural spotted rind and beautiful blue-green veining. How To Enjoy: Tasting yields mild fruit and earth nuances behind the balanced salt and spice. Contrasting and beautiful […]